It’s January the 25th when Scots at home and the many-times that number of Scots and those of Scots blood abroad celebrate the life and art of our national bard, Robert Burns. Actually more than Scots – Burns is one of that handful of writers, like Austen, Borges and Cervantes, who cross the centuries, national boundaries and language to become a writer who belongs to the world. A Makar, as we would say, an old term which implies more than a writer, but a maker of words, ideas and worlds, one who translates notions, symbols, thoughts and feelings into that magical form we call words so others can share them.
“There’s nane that’s blest of human kind,
But the cheerful and the gay, man,
Fal, la, la, &c.
Here’s a bottle and an honest friend!
What wad ye wish for mair, man?
Wha kens, before his life may end,
What his share may be o’ care, man?
Then catch the moments as they fly,
And use them as ye ought, man:
Believe me, happiness is shy,
And comes not aye when sought, man.”
“A bottle and friend”, Robert Burns, 1787
This year the city of my birth, Glasgow, has taken this day to mark another great Scots poet as well, the bard I personally consider the greatest living Scots poet and my personal favourite, the quite wonderful Edwin Morgan. Sadly Eddie, now in his mid 80s and suffering from cancer, isn’t up to taking part but nonetheless some 15, 000 free copies of one of his collections of poetry is being given out over a 24 hour period in Glasgow with poets doing readings all over the city and ordinary folks in the street being encouraged to explore a part of their culture and heritage that many of them perhaps don’t think about too much.
Actually, even among many book folks I often hear the ignorant “I don’t like poetry” response from people all the time. That’s usually from people who never bother their arse to actually try reading some different types of poetry. Its like saying I don’t like jazz, I don’t like Indian food, I don’t like… Well, you get the idea – dismissing a whole and very diverse area without exploring it, or rubbishing it on perhaps one or two tiny looks. Its a sign of a closed mind and that’s a shame because poetry is one of the finest ways I know to open minds and expand not only the imagination but the senses and the ability to perceive more with them; good poetry reaches beyond what even the best prose can do (and some of the best prose feels poetic), it interacts with our intellect but also our spiritual side and connects us, ideas, dreams, the world and the other worlds behind the one we see with our ordinary eyes.
Still say you don’t like poetry? Think about it next time you are listening to some beautiful piece of music that moves you in a way you didn’t think anything could and then realise you’re listening to another form of poetry, told in notes and beats. Poetry is music, its words, its rhythm, its life.
But now, if you will excuse me, my personal Burns Supper awaits – something a little different this year, vegetarian haggis samosas in chili sauce! (if you are wondering how you get a veggie haggis, you take an ordinary wild haggis and feed it on tofu) Thus combining two great Scottish traditions, the haggis and Indian food, on one meal and of course a very fine single malt to toast the Bard. Slainte!